Remoulade Sauce

posted in: Sides 0

Ingredients 1/4 cup Greek yogurt Hot sauce Paprika Garlic Directions Mix all ingredients together until well combined. Refrigerate for at least 1 hour before serving.

Tomato & Cucumber Salad

posted in: Sides 0

Mix olive oil, Greek seasoning, toss in diced cucumbers and tomatoes.  Refrigerate for 1 hour.  Top with feta cheese. For a complete meal, add a can of garbanzo beans and sliced avocado.  

Cinnamon Honey Carrots

posted in: Sides 0

Ingredients Carrots Honey Garlic Cinnamon Olive oil Instructions Slice carrots Toss with honey, garlic, olive oil, and cinnamon Cook at 350 for 5 minutes, then broil on low for 5 minutes.

Seasoned Roasted Potatoes

posted in: Sides 0

Ingredients Potatoes Olive oil Greek seasoning or 1 packet Italian dressing Instructions Preheat the oven to 400°F. Slice the potatoes about 1 inch thick. Toss the potatoes with olive oil and Greek seasoning or Italian seasoning until evenly coated. Spread … Read More

Spicy Broccoli

posted in: Sides 0

Ingredients Broccoli Hot sauce, to taste Olive oil Garlic Red pepper flakes, to taste Instructions Cut the ends off the broccoli and separate into florets. Toss the broccoli with hot sauce, olive oil, garlic, and red pepper flakes until evenly … Read More

Yellow Rice

posted in: Sides 0

Ingredients 1 cup basmati rice 1 cup chicken broth 1 cup water A small drizzle of olive oil Turmeric Cumin Garlic Instructions Rinse the basmati rice well, then soak it in cold water for about 20 minutes. Drain. Add the … Read More

Basmati Rice

posted in: Sides 0

Ingredients 1 cup basmati rice 1 cup chicken broth 1 cup water A small drizzle of olive oil Instructions Rinse the basmati rice well, then soak it in cold water for about 20 minutes. Drain. Add the rice, chicken broth, … Read More